Blow the dust off that bottle you've been saving and come in and enjoy a delicious meal among family, neighbors, and friends. 1/2-price corkage Saturdays means you pay just $10 to enjoy any bottle you bring.
*Only valid on the first bottle.
Open to both Members and the public, June Hill’s Table recognizes June Hill McCarroll, one of Coachella Valley’s most renowned and important founding residents. As the name would imply, the restaurant is centered on an impressive community table as the focal point, complimented by large reserved dining areas, quiet enclaves for two, and an adjacent patio with breathtaking views. June Hill’s Table serves a variety of seasonal dishes made from scratch using fresh and local ingredients. Simply put, the feature dining experience at The Polo Club is set to showcase good food, done well.
A perfect place to be with friends and family, this space combines a showcase kitchen with comfortable seating and a large-screen television.
One part coffee shop, one part sandwich shop, and one part grocery.
A private dining suite to celebrate anniversaries, birthdays, or any special occasion with friends.
We are pleased to offer Sunday Brunch from 10:00am to 3:00pm each week. Come with friends and enjoy our delicious food and amazing views of the Santa Rosas.
Blow the dust off that bottle you've been saving and come in and enjoy a delicious meal among family, neighbors, and friends. 1/2-price corkage Saturdays means you pay just $10 to enjoy any bottle you bring. *Only valid on the first bottle.
Born and raised in Indio, California, Chef Kevin Land has a strong passion for cutting edge, farm-to-table style cuisine. After attending The Art Institute of San Diego for Culinary Arts, he found a good fit with Roy Yamaguchi’s Hawaiian Fusion in La Jolla. Through hard work and dedication – and desire to return to the Coachella Valley – Kevin earned the Chef Partner position for Roy’s Rancho Mirage and started to build key relationships with local restaurateurs, farmers, and the community. Chef Kevin quickly made his mark via seasonal, daily-changing, from-scratch fare and weekly cooking demonstrations, all of which were extremely attractive as The Polo Club sought its culinary leader.
Treat a friend, surprise a loved one or congratulate a team mate; go ahead, brighten someone’s day! Our eGift cards work just like cash and may be redeemed at June Hill’s Table and The Market Place, and may be used towards food and beverage, apparel and more. Select your chosen eGift value, click on the shopping basket to check out, and email or text the eGift card to a recipient instantly! For a truly personal touch, email it to yourself, print it out, and wrap it up!
Visa, Mastercard, and American Express accepted. You will receive confirmation/receipt via email. Gift card is not available in physical form, only online. Click here (PDF) for a list of Frequently Asked Questions and full Terms & Conditions.
“ I never give 5 stars but this restaurant hit the mark on every point. Service and the meal was over the top. ”
“ Everything looks and tastes fresh with a very nice presentation. The views are so beautiful no matter where you sit inside or outside. ”
“ We had an absolutely lovely time and the food, service and atmosphere was fantastic. Looking forward to returning! ”
“ I love this restaurant. The food is excellent and the view is stunning! ”
“ The view from our outdoor table oversaw the Santa Rosa mountains at sunset. It made our dinner feel very intimate. Outstanding dining experience! ”
“ Good food, good service, and good ambiance. The warm freshly made potato chips were outstanding! ”
“ We were looking for outdoor dining with a mountain view. This place exceeded our expectations. It had it all - great food, great service and a stunning view! ”