Bistro 1528 Dining Menu

Bistro 1528  | Available for Dine-in or Curbside Takeout, click here to order.

DESSERT OF THE WEEK

  • September 21-27 | Bourbon Chocolate Pecan Pie $8

TUESDAY | September 22

  • Soup du Jour | Elote (Spicy Mexican Corn)
  • All Day Special $13 | Baja Bird Sandwich with crispy chicken, pico de gallo, pepper jack, jalapeno aioli, bacon, guacamole, lettuce, tomato and choice side.

WEDNESDAY | September 23

  • Soup du Jour | Sweet Potato Vichyssoise
  • Lunch Special $13 | Stacked Reuben with corned beef, sauerkraut, louis sauce and choice of side.  Available between 11:00 am – 4:00 pm.
  • Dinner Special $15 | Handmade Papardelle Bolognese with extra wide cut pasta, wilted arugula, lemon butter sauce and parmigiano-reggiano. Available after 4:00 pm.

THURSDAY | September 24

  • Soup du Jour | Roast Shallot Cream
  • Lunch Special $14 | Green Chile Double Cheeseburger with hatch green chile, house sauce, american cheese, bacon, onion, lettuce, tomato and choice side Available between 11:00 am – 4:00 pm.
  • Dinner Special $26 | Shrimp & Lobster Pasta with tomatoes, asparagus, seafood cream sauce and parmesan. Available after 4:00 pm.

FRIDAY | September 25

  • Soup du Jour | New England Clam Chowder
  • Lunch Special $12 | Beer Mussels, P.E.I. mussels, local chorizo, heirloom tomatoes, shaved garlic, kiltlifter reduction and crostini.  Available between 11:00 am – 4:00 pm.
  • Dinner Special $34 | 12oz Spencer Ribeye served with herb roasted red potatoes, asparagus and a red wine demi glace.
  • Dinner Special $21 | Bacon Wrapped Pork Tenderloin with roasted vegetable orzo and lemon butter sauce.

SATURDAY | September 26

  • Soup du Jour | Chicken Tortilla
  • Lunch Special $13 | Baja Bird sandwich served with pepper jack cheese, pico de gallo, guacamole, jalapeno aioli and bacon. Choice side Available between 11:00 am – 4:00 pm.
  • Dinner Special $32 | Prime Rib Dinner Special. Try our 10oz. prime rib with roasted redskin potatoes and sautéed spinach. Available after 4:00 pm.

SUNDAY | September 27

  • Soup du Jour | Brie and Artichoke
  • Brunch Special $11 | Churro pancakes served with cinnamon sugar, dulce de leche syrup and whipped cream. Available between 9:00 am – 2:00 pm.
  • Dinner Special $25 | 10oz Hot Roasted Harissa Chicken served with harissa sauce, tri-colored cauliflower rice and blistered haricot vert.  Available after 4:00 pm.

SUNDAY BREAKFAST

Breakfast is ready! It’s as easy as calling your order to Bistro 1528 on Sundays from 9:00-11:00am, 480.677.8060. Select from our many delicious menu options:

Breakfast Sandwich $7.50
scrambled egg, tomato, mayo, cheddar cheese served on a croissant, choice of sausage, bacon, ham, turkey or avocado

Breakfast Burrito $8
scrambled eggs, breakfast potatoes, cheddar, Monterey jack, charred salsa, sour cream and flour tortilla

Three Egg Omelet $10 GF
– choice of ham, bacon or sausage
– choice of cheddar or swiss
– choice of tomato, onion, spinach, mushroom, bell peppers
– served with toast

French Toast $8
Texas toast, maple syrup, vanilla cream, choice of applewood bacon or sausage

Two Pancakes $7
maple syrup or butter, choice of applewood bacon or sausage

Biscuits & Gray $9.50
two eggs any style, biscuits, sausage gravy and breakfast potatoes

American Breakfast $9
two eggs, breakfast potatoes, toast, choice of applewood bacon or sausage

Basic Breakfast $7
two eggs any style, breakfast potatoes, toast

SKILLETS | scrambled with breakfast potatoes, served with toast
Meatlovers Skillet $10 GF
two eggs, sausage, ham, bacon, Monterey jack cheese

Garden Vegetable Skillet $7 GF
two eggs, broccolini, squash, roasted tomatoes and avocado

Egg White Skillet $9 GF
spinach, avocado, bell pepper, zucchini, garlic roasted tomato, feta

Sides:
Two Sausage Links $3
Two Slices of Bacon $3
Breakfast Potatoes $3
Two Pancakes $4
Two Eggs $3
Fresh Fruit $4


DINE IN and TO GO MENU

SHARE

cheesy bread 7 vegetarian   oregano | marinara
pretzel bites 10 vegetarian   oven-baked | salted | house-made beer cheese
quesadilla 8   onions | peppers | flour tortilla    add grilled chicken +5 charred shrimp, simple salmon* or flat iron steak* +8
hummus board 9 vegetarian    greek dressed veggies | feta | flatbread • sub carrots & celery for a gluten free option
cast iron meatballs 10    reggiano parmigiana | grilled bread
traditional wings 12 gluten free    choice of buffalo, bbq, or sriracha honey | carrots | celery | ranch
soup of the day 7 • 9

FARM & GARDEN
add grilled chicken +5 charred shrimp, simple salmon* or flat iron steak* +8  wrap it up! all salads available wrapped in a whole wheat tortilla
little house 6 • 9 vegetarian    mixed greens | tomato | cucumber | carrots | croutons
spring blueberry 12 vegetarian • gluten free
romaine | kale | blueberries | goat cheese | quinoa | almonds | dried cherries watermelon radish | lemon avocado vinaigrette
field cobb 13 gluten free
mixed greens | turkey | egg | tomato | bacon | bleu cheese | avocado buttermilk ranch
classic caesar 6 • 10   romaine | parmesan | croutons | caesar dressing
bacon & bleu wedge 10   bacon | tomato | onion | olives | bleu cheese
asian chicken 13
romaine | napa cabbage | pulled chicken | jicama | baby bell peppers mandarin oranges | carrots | crispy ramen | sweet chili vinaigrette

CLEAN. BALANCED. WHOLE.
build your own wellness plate with one protein and two sides
proteins: grilled chicken 16 | charred shrimp or flat iron steak* 18 simple salmon* 20
sides sweet corn & quinoa | sautéed broccolini | hummus
mixed greens salad | half an avocado | sautéed spinach | teriyaki sticky rice

HANDHELDS
sides crispy, bistro or sweet potato fries | house slaw | fresh fruit • sub gluten free bread +0
millionaire burger* 14
certified angus chuck | white cheddar | bacon | caramelized demi onions | lettuce |  tomato | house sauce | brioche add fried egg* or beer cheese +1 • sub turkey burger +0
the buffalo bird 13   crispy buttermilk chicken | buffalo aioli | ranch spread | lettuce | carrot | celery | brioche
french onion prime rib dip 16   shaved ribeye | swiss | caramelized demi onions | creamy horseradish | au jus | hoagie
b.l.t.a. 14   bacon | lettuce | tomato | avocado | croissant • add turkey +2
baja chicken 13   grilled chicken | jalapeño bacon | pepper jack | chipotle aioli | avocado | pico de gallo | hoagie

CHEF’S TABLE
pot roast 19
gluten free   garlic mashed potatoes | seasonal veg | demi-glace
chicken fried chicken 17   crispy buttermilk chicken | garlic mashed potatoes seasonal veg | southern red eye gravy
new york strip* 32 gluten free    garlic mashed potatoes | seasonal veg | demi-glace
fish or shrimp tacos 15 gluten free 
jicama slaw | pickled red onion | pico de gallo | cotija charred scallion & jalapeño aioli | side of sweet corn & quinoa
fish & chips 16   beer-battered cod | house slaw | crispy fries | tartar
short rib stroganoff 18   rich mushroom sauce | caramelized onions braised short rib | egg noodles | reggiano parmigiana
basil chicken pesto pasta 16   campanelle | pesto cream | pine nuts | parm | bacon
spaghetti & meatballs 16   veal | pork | beef | marinara | reggiano parmigiana | garlic buttered ciabatta

PIZZA small batch dough made in-house daily | sub gluten free crust +3
margherita 12 vegetarian    tomato | basil | pesto | mozz | marinara
classic white 13 vegetarian   herbed ricotta | roasted garlic | spinach | mozz | chili flakes
the supreme 16   pepperoni | local italian sausage | olives | peppers | mushrooms | onions | mozz | marinara
wild mushroom 13 vegetarian    shaved parm | truffle oil | fresh arugula | mozz
spicy italian 16   local italian sausage | prosciutto | salami | capicola | pepperoni | mozz | marinara

DESSERT
famous butter cake 6  whiskey sauce | marinated berries | vanilla ice cream
dessert of the week 6

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